Quaker Steak & Lube® Menu
Signature Salads & Soup
BIKER CHICKEN SALAD (790 cal.)
Crisp romaine lettuce tossed with dried cranberries, pineapple, mandarin oranges, red onion, sweet pecans, feta cheese, grilled boneless chicken and fresh seasonal berries. Served with wildberry poppyseed dressing.
TOP GEAR TENDERS CHICKEN SALAD (970 cal.)
Spring mix and chopped romaine lettuce, tossed in sweet onion dressing, topped with our hand-breaded Top Gear Chicken Tenders, tomatoes, cheddar-jack cheese, chopped bacon and red onion.
ASIAN CHICKEN SALAD (820 cal.)
A fresh blend of spring mix, cabbage, bell peppers, shredded carrots, scallions and mandarin oranges, topped with Asian sesame glazed grilled chicken and a sprinkling of sesame seeds. Served with a spicy Korean BBQ ranch dressing.
SIRLOIN STEAK SALAD* (1090 cal.)
Spring mix and chopped romaine lettuce, tossed in sweet onion dressing, topped with 6 oz. of sliced, tender sirloin steak, tomatoes, cheddar-jack cheese, chopped bacon and red onion.
QSL BONELESS WING SALAD (570 – 1020 cal.)
Grilled boneless chicken or hand-breaded Top Gear Tenders tossed in your choice of sauce served atop a bed of spring mix and chopped romaine lettuce, carrots, celery, blue cheese crumbles and toasted pita wedges.
Your choice Garden Salad 110-390 cal. | Caesar Salad 250 cal.
SOUP OF THE DAY
Please ask your server what chef selections we’re cookin’ up today!
Balsamic Vinaigrette (60 cal.), Blue Cheese (140 cal.), Chipotle Ranch (100 cal.), Farmhouse Ranch (100 cal.), Fat Free Italian (10 cal.), Jalapeño Ranch (140 cal.), Korean BBQ Ranch (100 cal.), Northern Italian (130 cal.), Sweet Onion (120 cal.), Olive Oil & Balsamic Vinegar (140 cal.), Wildberry Poppyseed (100 cal.)
These items may be cooked to order and may contain raw or undercooked ingredients. Notice: Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.