Quaker Steak & Lube® Sauces
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Dusted Mango Habanero (20 cal.)
Tropical Island Heat
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Haute Parm (90 cal.)
Aged Parmesan, black pepper spiked with Frank's® Red Hot
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Thaisian (100 cal.)
Unique blend of our Asian Sesame & Thai 'R' Cracker
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Smoked Jalapeño Honey (70 cal.)
An addictive sweet honey glaze with a sting of smoked jalapeño
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Korean BBQ (70 cal.)
Savory soy, sweet brown sugar, sting of heat.
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