Quaker Steak & Lube® Sauces

Dusted Mango Habanero (20 cal.)
Tropical Island Heat

Haute Parm (90 cal.)
Aged Parmesan, black pepper spiked with Frank's® Red Hot

Thaisian (100 cal.)
Unique blend of our Asian Sesame & Thai 'R' Cracker

Smoked Jalapeño Honey (70 cal.)
An addictive sweet honey glaze with a sting of smoked jalapeño

Korean BBQ (70 cal.)
Savory soy, sweet brown sugar, sting of heat.
