Quaker Steak & Lube® Menu
Sandwiches
Add-Ons
- Fried Egg* 100 cal.
- Any QSL Sauce 20-340 cal.
- Substitute a Gluten-Free Bun 250 cal.
- Substitute a Beyond Meat® Patty 100 cal.
- Make it a Double-Stacked Steakburger* 250 cal.
Buffalo Chicken Sandwich 790-960 cal.
Choose grilled or hand-breaded and fried chicken breast with hot sauce, lettuce, tomato, onion and dill pickle chips on a brioche bun.
GTO Gyro 980 cal.
A Greek specialty blend of beef and lamb served on toasted pita bread with lettuce, tomato, red onion and tzatziki sauce.
Jacked-Up Blt 1660 cal.
Market cut bacon, pepper-jack cheese, garlic and red pepper harissa mayo, shredded lettuce and sliced tomato on a garlic toasted hoagie bun.
Chicken Club 1000-1100 cal.
Choose grilled or hand-breaded and fried chicken breast with tomato, shredded lettuce, bacon, American cheese and chipotle mayo on a brioche bun.
Chicken Sandwich 760-860 cal.
Choose grilled or hand-breaded and fried chicken breast with shredded lettuce, tomato and onion on a brioche bun.
Pub-Style Fish Sandwich 1120 cal.
Hand-battered and fried whitefish with lettuce, tomato and onion on a brioche bun.
*
These items may be cooked to order and may contain raw or undercooked ingredients. Notice: Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness
