Quaker Steak & Lube Presents Bourbon & Blues
Rhythm & Blues Sirloin
Mmmm Mmmm this one will have your toes tappin’ and lips smackin’. Aged 28 days, our juicy choice center cut 8oz. Top Sirloin is grilled to your perfect temperature, and then topped with a medley of sautéed red peppers, onions, mushrooms and a generous sprinkling of Bleu Cheese crumbles. Served with Loaded Mashed Potatoes and seasonal veggies, you’ll be begging for an encore.
Jammin’ Bacon Sirloin
Drumroll please! Aged 28 days, our juicy choice center cut 8oz. Top Sirloin is grilled to your perfect temperature, before we turn it up to 11 by topping it with our sticky sweet and spicy Thai ‘R’ Cracker® bacon and jalapeño jam. Served with Loaded Mashed Potatoes, and seasonal veggies, this is one powerful performance.
Lean, sweet Mahi gets a supernatural mojo from our kicked-up spicy-garlic-honey-sesame sauce. Served with a harmonizing cilantro rice and steamed broccoli. You’ll want to hit repeat on this one!
All You Can Eat Pub-Style Fish & Chips (Fridays Only)
Get Amped! Our easy-to-grab plank portioned Cod is hand-dipped in seasoned batter and cooked to crispy golden perfection. Get an All Access Pass to this All-U-Can-Eat portion every Friday! Served with Lube French Fries, tartar sauce and coleslaw.
Cool Lemon Tart Bar Jar® Sundae
A show-stopping mash-up of cool lemon pie filling, crunchy streusel, Vanilla ice cream and whipped cream. You can even keep the jar as a souvenir!
Celuberate Cake Shake
You’ve got to try our fan-tastic shake! Vanilla ice cream is blended with party cake, topped with whipped cream and sprinkles.
Beale Street Bourbon
The perfect accompaniment to your meal. Jim Beam Bourbon, house-brewed iced tea, and house-made freshly squeezed Lemonade, sweetened with pure cane sugar.
Rich and velvety, hitting your taste buds with notes of citrus, green apple, mango, pineapple, and pear.