Quaker Steak & Lube®


2012-10-01 19:58:16

Quaker Steak & Lube® continues its national expansion with first New Jersey location.

SHARON, PA – The Award-Winning casual-dining concept Quaker Steak & Lube® known for its Best Wings USA and over 20 sauce varieties will bring a new restaurant to Brick, NJ. The Lube® will open to the public Wednesday, October 10th at 3 pm. The restaurant will create close to 200 jobs for the area and will be the first Quaker Steak & Lube® location in New Jersey. The new Lube will be located at 1036 Cedar Bridge Avenue Brick, NJ 08723.

The new Lube will encompass A 6,880 square-foot design while accommodating seating for over 290 people including the brickyard patio and two bars.

"We are very excited to open the first Lube in New Jersey." said Ed Choe, President of the New Jersey based franchise group, Lube-It-Up! "We are sure that The Lube® will awe the local Brick community from the fun atmosphere, to the award-winning food and service."

Highlights of the Brick Lube restaurant are a 305 Sprint Car donated by Jeff Taylor, a hanging 72 Sportster Harley Davidson, license plate collage including all 50 states and a Red Corvette for the Vette Room.

The Brick Lube will feature appetizing menu selections and will hold supercharged events all week including, Happy Hour, NFL Game Day Specials, Monday Night 50¢ Wings during Football, All You Can Eat Wings on Tuesday, Breaded Boneless Thursdays, Live Entertainment, Bike Nite starting in the spring and much more!

For convenient to-go food the Brick Lube will also be launching online ordering at www.lubewingstofly.com.

For more information about Quaker Steak & Lube®, please visit www.thelube.com.

About Quaker Steak & Lube®:

Founded in 1974 and built in an abandoned gas station in Sharon, PA, the original Steak & Lube® began as a cook-your-own steak restaurant, before expanding to over 50 locations throughout the United States and Canada. The unique décor, including race cars suspended from the ceilings, motorcycles, Corvettes and gas station memorabilia, combined with the crave-able food and high-octane events has afforded The Lube® a cult-like fan following. Today, Steak & Lube® has become one of the fastest-growing restaurant chains in the country, and has won more than 100 national and international awards for its wings and 20 different wing sauces. Most recently it was named the 2012 Festival Favorite at the National Buffalo Wing Festival in Buffalo, New York. For more information visit www.thelube.com.

Tina Arundel
TravelCenters of America
(216) 389-3028

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