Frequently Asked Questions

What are the requirements necessary to become a franchise owner?

Our franchise owners will be passionate about the brand, committed to operational excellencea and have someone on their team experienced in restaurant and hospitality management. An owner must demonstrate a philosophical alignment with our values and operations approach. Interested candidates must have a minimum $500,000 liquidity for single unit development and $1 million liquidity for multi-unit development.

What territories are available?

Select markets are available. Quaker Steak & Lube® currently operates 50 restaurants in 15 states.

What support is offered to promote success?

We have an experienced and talented team that is committed to delivering world class support. Some of the support programs offered are management and restaurant training, site selection assistance, master architectural planning, new restaurant opening support, preferred supplier relations, marketing and promotional plans, and on-going operation Tune-Up support. Your success is our success!

What is the franchise term and fees?

The franchise agreement term is 20 years. The development fee per restaurant is $20,000 and the franchise fee per restaurant is $40,000. The royalty fee is 5% and the marketing spend is up to 4%. Royalties may be reduced for multi-unit restaurants.

What are the investment ranges?

Quaker Steak & Lube® offers multiple building designs and will also accept conversions of existing buildings. The range of investment for these buildings is $1.2 to $4.1 million. These investment ranges are detailed in our Franchise Disclosure Document.

I´m interested. What are next steps?

Click here to start talking…complete the inquiry form and we will contact you to begin our discussions. Let’s get going…Start Your Engines!